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For many years, commercial chicken and swine production has used antibiotics as growth boosters. Antibiotic-resistant bacteria can arise and spread as a result of the use of antibiotics in swine and poultry, which poses a serious risk to public health. Antibiotic use can also upset the delicate balance of microorganisms in the gut, which can cause swine and poultry to grow less quickly and consume their diet less efficiently. Additionally, treated animals’ excretions can release antibiotics into the environment, which can aid in the spread of microorganisms resistant to antibiotics.
However, because of its detrimental impacts on both human and animal health as well as the environment, the use of antibiotics in animal husbandry has drawn criticism.
Curcusure is a water-soluble oil containing curcumin that naturally stimulates poultry and swine growth. Curcusure is intended to function as a natural substitute for antibiotics while also boosting immunity and improving feed quality. Curcusure’s composition, which includes curcumin, curcuminoids, aromatic turmerones, and alpha and beta turmerones, contributes to its wide-ranging biological activities.
Curcusure is at the forefront of the poultry industry’s current pursuit of non-traditional feed additives for the purpose of promoting growth. The way it presents a new way to use curcumin as a liquid in drinking water or as a powder in feed represents the industry’s move toward more natural and sustainable methods. Curcusure has proven to be an especially effective AGP replacer in this regard.
Curcusure from Veesure Naturals is a powerful and natural solution designed to enhance the well-being and productivity of animals in pig and poultry farming. This innovative product reflects a commitment to providing high-quality and ethically sourced supplements, contributing to a more sustainable and health-conscious approach to animal farming. Check out the Veesure Naturals website for more information about Curcusure and how to use it.
