Herbosure C is a natural plant source of Vitamin C with Bioflavonoid. The product replaces synthetic Vitamin C with the natural organic source with higher heat stability. It provides essential components for stress.

Herbosure C is composed of Citrus limon, Emblica officinalis, etc and other phytoactives blended in proper proportion providing natural, stable and highly bioavailable form of Vitamin C along with cofactors and coenzymes for optimum function in poultry and swine.

Ascorbic acid is an important player in collagen and carnitine synthesis, as an antioxidant, and mineral metabolism. Like other water-soluble vitamins, there is no body tissue storage of vitamin C. This means that species requiring vitamin C must consume it regularly to maintain circulating levels.

During periods of stress, for example, early weaning, excessive heat, disease challenge, fighting and crowding body stores of vitamin C can be quickly depleted, and high concentrations of vitamin C metabolites are excreted in urine.

HERBOSURE C is a natural source of Vitamin C improving stress-impaired humoral and cell mediated immunity, works as an antioxidant, Helps in maintaining homeostatis – secretion of corticosteroids and regulation of body temperature and improves production parameters – weight in broilers and shell quality in layers.